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Sansasia is the crown jewel of Icario’s wines, a limited-production Sangiovese that represents the heart of the Icario family. Named in honor of Sandra, Sabine, and Silvia—the owner’s two daughters and wife—this wine is a dedication to the legacy of Icario. Crafted through a collaboration of the owner, our team, and renowned winemaker Bernabei, Sansasia is made from the finest selection of Sangiovese grapes across our entire estate.

Using the traditional "governo alla toscana" method, we’ve enhanced the bold character of this wine, creating a Sangiovese with remarkable depth, complexity, and elegance. Every bottle of Sansasia is a tribute to the passion and dedication behind its creation, produced in limited quantities to ensure its exceptional quality.

Vitaroccia Riserva is a foundation of Icario's winemaking tradition, a wine that has been with us since the beginning and embodies the history of our commitment to quality. A refined blend of Sangiovese and Cabernet Sauvignon, it is designed to age beautifully for 20 years and more, becoming even more profound with each passing year. Its grace and sophistication are what define it, a wine that wears its elegance with timeless ease.

Vino Nobile di Montepulciano is the glory of our territory and the wine that has made this region renowned worldwide. As Italy’s first DOCG, it is a symbol of the excellence and tradition of Italian winemaking. This vibrant, graceful wine captures the essence of Montepulciano’s rich history, showcasing the refinement, complexity, and character that have earned it a place among the world’s most distinguished wines. Known for its elegant structure, fresh acidity, and addictive charm, Vino Nobile continues to captivate expert wine lovers and collectors around the globe.

Rosso di Montepulciano is where Sangiovese rocks, enhanced by the smooth richness of Merlot. This combination creates a lively, fruit-driven wine that overflows with bright red fruits, soft tannins, and a touch of elegance. The vibrant acidity of Sangiovese is perfectly complemented by the velvety texture of Merlot, resulting in a balanced and inviting wine with depth and charm. It is an energetic expression of two iconic varietals in perfect harmony.

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The Nysa IGT line introduces our collection with a bold sense of originality and uniqueness. At Icario, quality is a standard that starts from the bottom up, not just reserved for our top wines. Crafted with the freedom and creativity that the IGT classification allows, Nysa represents the perfect blend of innovation and tradition. This line is ideal for those seeking a wine that stands out, while still reflecting the excellence and character that define Icario wines. With its expressive profile and modern twist, Nysa offers a fresh interpretation of our winemaking heritage.

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In 2020, our winemaker tasted the Trebbiano and immediately sensed something extraordinary in its raw character. Inspired by its complexity, he was determined to ferment it in oak, but during the chaos of harvest, the only barrel we could find was an unexpected treasure—a half-American, half-French oak barrel, originally crafted for a wine fair. This unique combination of woods imparted bold flavors, adding richness and depth to the wine. The result is a Trebbiano with a strong, vibrant taste that marries the warmth of American oak with the elegance of French oak, creating a structured, yet refined wine. Today, we’ve made this barrel our signature, using it exclusively to bring out the full power and nuance of this exceptional wine.

Donna Silvia, a sparkling tribute to the owner’s wife, is a wine that radiates elegance, class, and beauty—just like its namesake. Crafted from Sangiovese grapes in the heart of Tuscany, it invites you to discover the local terroir through a unique, effervescent perspective. Its antique rosé hue and fine, lingering perlage captivate the eye, while the bouquet offers a sensory journey of wild berries, zesty citrus, and delicate rose petals. Each bottle embodies the grace and character of Donna Silvia herself, making it a true celebration of refined taste and elegance.